Tropical Snack Mix

In 2018, Food & Wine named this recipe one of our 40 best. As the modern craft cocktail scene continued to blossom, tiki cocktails were especially popular, and it seemed only fitting to create the perfect cocktail mix to snack on while sipping a Mai Tai or a Singapore Sling. Former F&W Senior Associate Recipe Developer Melissa Rubel Jacobson put together this irresistible mix of soy-and-honey-glazed peanuts, bacon, and chewy pineapple, combining Polynesian flavors in every bite. The mix is a wonderful complement to just about any drink.